210 cal. This made it more like a mushroom duxelle. Your mushroom pastries, or, whichever cream cheese pastry filling you chose to use, will be a beautiful golden brown once they are ready to come out of the oven. Stir in … Using a pizza cutter or a knife, cut pastry into 12 squares. Roll dough into 1-in. Print. I think 4oz would have been too little. Add thyme and remaining flour; mix well. Mozzarella and ricotta make a creamy base for these savory turnovers filled with spinach and mushrooms. Ingredients. Thank you for sharing your recipe. Remove from heat and stir in Marzetti® Ranch Veggie Dip, cheese and pepper. Serves: 12 turnovers. Flaky Crescent Mushroom Turnovers - More like this Ingredients (7) : 1/4 pound fresh mushrooms, coarsely chopped 2 tablespoons minced fresh parsley 2 tablespoons minced onion 3 … Congrats! Personally I found phyllo dough to be too dry... definitely will try again. Hot Beef and Mushroom Turnovers When you have leftover roast beef, make these pastry-filled turnovers for an easy weeknight meal. Melt 3 tablespoons butter in a large skillet over medium heat; add onion, and sauté 12 minutes or until onion is golden. Mushroom turnovers - 0 recipe. They're the perfect meatless recipe. These are very delicious and never last long with my husband around. Fill Turnovers: Place 2-3 tablespoons cherry pie filling on each square; fold pastry over filling making triangles. Melt 2 tablespoons of butter in a large skillet. Tamaño de la porción: 5 turnovers. With fork, firmly press edges of dough circle to seal and prick the tops. The filling was good with the decreased salt but the dough was very bland so the next time I made them, I added salt, marjoram and thyme to the dough and it was much better. "I love these tasty little turnovers hot or cold," writes Joanne Migliozzi-Beers from Mesquite, Nevada. Brush edges of dough circle with some egg; fold dough over filling. Everyone asks for the recipe and no one can eat just one! Yummy!!! 9 % 5g Proteínas. Fold pastry over and seal edges. In a medium saucepan over medium heat, slowly cook and stir the mushrooms, parsley and onion in 2 tablespoons butter until tender. balls; place on ungreased. "They're great for parties or for serving at home. Awhile back I looked for Pillsbury Cherry Turnovers at my local grocery stores. I made 4 squares then before serving cut them in half from corner to corner. Objetivos diarios ¿Cómo se ajusta este alimento a tus objetivos diarios? Put the mushroom filling in the middle of the square (which will still have perforations - squeeze this together to keep the turnover from breaking apart). I added minced minced garlic to the mushrooms and onions and instead of salt, used either Everglades Seasoning (Monkey Dust lol) or Tony Chachere's for a little zing. by Audrey Fitzjohn. Learn how to cook great Mushroom turnovers - 0 . Let me try to explain the confusing cresent roll dough since it seems like a lot of people had trouble. Cover and refrigerate for 1 hour. Moisten pastry edges lightly with water. We thought these little appetizers were terrific Paula! Crecipe.com deliver fine selection of quality Hot beef and mushroom turnovers - pillsbury.com recipes equipped with ratings, reviews and mixing tips. These were SOOO GOOD!!! Serve warm. The Onto one half of each circle of dough, place a teaspoon of mushroom mixture. For parties, I prep and freeze them ahead, then pop them in the oven when guests are on the way. Hot beef and mushroom turnovers pillsbury.com recipe. Select All. Place about 1 teaspoon mushroom filling in the center of each circle. Directions. Crecipe.com deliver fine selection of quality Hot beef and mushroom turnovers pillsbury.com recipes equipped with ratings, reviews and mixing tips. Brush tops of turnovers with egg. Mushroom Turnovers. Cut each square into 4 (6-inch) squares. Bake at 450° for 10-12 minutes or until golden brown. Place about 1 teaspoon mushroom filling in the center of each circle. Learn how to cook great Hot mushroom turnover . Your mushroom pastries, or, whichever cream cheese pastry filling you chose to use, will be a beautiful golden brown once they are ready to come out of the oven. Get Mushroom Turnovers Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Brush with egg. Also try adding 1/2 a package of Boursin Garlic and Fine Herb cheese after the mushrooms have cooked. Remove from heat, stir in sour cream and then chill. Top each square with 1 teaspoon Parmesan cheese. Instead of the dough I just used the mini phyllo cups and they worked out great with half the work. Wrap in plastic wrap. Preheat oven to 375 degrees F (190 degrees C). My bite-sized mushroom pastries are hard to resist. Bake the turnovers, 1 sheet at a time on the center rack, until puffed and golden brown, about 30 minutes, rotating the sheet halfway through. Nutrient information is not available for all ingredients. I always serve these as appetizers or bring them to a party & they are always a hit! Spinach and Mushroom Turnovers . Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. I love the way the little sprinkle of thyme accents the mushroom flavor. Stir in chopped mushrooms, and sauté 3 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Assemble turnovers as directed; place on parchment-covered baking sheet. https://www.pillsbury.com/recipes/savory-crescent-chicken-squares I added black forest ham to make it a meal in one. It had been a long time since I made them. Reviews. You can use puff pastery instead of crescent roll dough if you like. It had been a long time since I made them. this link is to an external site that may or may not meet accessibility guidelines. Learn how to cook great Flaky crescent mushroom turnovers . Remove from the heat; set aside. Brush tops with remaining egg mixture. I prefer using phyllo dough which is much flakier and lighter and MUCH easier to use than the crescent rolls. Using tines of fork, seal edges together. It makes the filling easier to fit into the triangle. Separate the dough into 4 rectangles. Learn how to cook great Hot beef and mushroom turnovers pillsbury.com . Learn how to cook great Baked fruit turnovers pillsbury.com . I used Pillsbury Crescent Roll dough (regular size, not Grands). Crecipe.com deliver fine selection of quality Flaky crescent mushroom turnovers recipes equipped with ratings, reviews and mixing tips. i sauteed an equal amount of sliced mushrooms to chicken with some garlic. 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